ZATARAIN’S NEW MEALS FOR TWO HELP JAZZ UP FROZEN DINNERS
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FOR IMMEDIATE RELEASE
Celebrate March as Frozen Food Month with Frozen Entrees that Make it Easy to Bring Home the Flavor and Fun of New Orleans
NEW ORLEANS (February 28, 2012) – The frozen aisle just got cooler. Zatarain’s, the brand serving up New Orleans-Style food for more than 120 years, is expanding its line of frozen offerings with new Meals for Two Frozen Entrees, a quick and convenient way to jazz up a delicious dinner for two any night of the week.
Ready in just 10 minutes, Zatarain’s Meals for Two are simple to prepare in a skillet or in the microwave. Each entrée contains 24 oz. of premium meats, rice or pasta, fresh vegetables, and the finest seasonings. Meals for Two offer the authentic flavors of a fully prepared New Orleans-Style restaurant-quality dish without all the cooking and cleanup, and are conveniently available at select retailers nationwide. The new savory varieties include:
“We are excited to add Zatarain’s Meals for Two to our already robust line of flavorful frozen entrees,” said Jennifer Young, Marketing Manager for Zatarain’s. “Even with today’s hectic schedules, new Meals for Two make it easy for family and friends to spend less time cooking and more time connecting over a delicious meal.”
New Single-Serve Entrees
Zatarain’s has also added two new single-serve varieties to the existing line of frozen entrees:
These entrees are microwaveable, ready in just four minutes and carefully crafted with unique, high-quality ingredients and special blends of spices. Easy to make at home and portable enough to take to work, these varieties join a wide range of Zatarain’s frozen single-serve entrees, including Blackened Chicken Alfredo, Jambalaya flavored with Sausage, Dirty Rice with Beef and Pork, and Red Beans and Rice with Sausage, already available in retail stores nationwide.
Visit Zatarain’s on Facebook.com/Zatarains and Twitter (@MyZatarains) for more information about Zatarain’s full frozen product line and special offers to help jazz up Frozen Food Month in March.
Since 1889, Zatarain's has been the authority on the fun and flavor of New Orleans. From its humble beginnings producing root beer extract, the company has grown to make more than 200 food products from Rice Dinner Mixes, Frozen Entrees, Pasta Dinner Mixes, Breadings, Seasonings and Spices to Seafood Boils, Creole Mustard and other products based on authentic New Orleans–Style recipes and seafood preparation. Now, people around the world recognize that to capture the true flavor of New Orleans cuisine, you have to "Jazz It Up with Zatarain's." For information, recipes and Zatarain’s online store, visit www.zatarains.com.
For Immediate Release