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Displaying 1 to 10 of 120 for 5 Ingredients or Less.

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Vegetable Jambalaya

Using your favorite vegetables instead of meat, this dish offers a lighter but no less flavorful take on one of the legendary dishes in New Orleans.

Recipe
Crab and Oyster Dressing

This is not your ordinary dressing. It's extravagant ingredients make it perfect for festive occasions.

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Rice Pilaf Salad with Salami, Artichokes and Provolone

Italian ingredients such as salami and provolone cheese turn rice pilaf into a tasty salad that's perfect for a potluck.

Recipe
Spicy Chicken and Black Bean Salad with Avocado

Southwestern ingredients such as avocado, chipotle peppers in adobo sauce and cilantro complement Zatarain's® Black Beans and Rice Mix in this spicy rice salad.

Recipe
Sausage & Peppers Alfredo Pasta

This pasta dinner will be a weeknight favorite for you because it cooks in less than 30 minutes and for your family because it's a delicious combination of creamy pasta, smoked sausage and sauteed peppers and onions.

Recipe
Smothered Chicken

Keep Zatarain's® Rice Pilaf in your pantry for an easy side dish anytime. Or use it to prepare this one-skillet dinner with other on-hand ingredients like chicken breast, onion, bell pepper and shredded cheese.

Recipe
Crescent City Jambalaya

This classic dish is perfect for a Mardi Gras party or any get together. Double the recipe to serve 16 by using 2 packages of Jambalaya Mix and doubling all the other ingredients.

Recipe
Mexican Rice Casserole

Leftover chicken gets new life in this casserole. It has all the ingredients your family loves -- corn, salsa, cheese and tortilla chips.

Recipe
Gluten-Free Crescent City Jambalaya

This classic dish is perfect for a Mardi Gras party or any get together. Double the recipe to serve 16 by using 2 packages of Jambalaya Mix and doubling all the other ingredients.

Recipe
Zatarain's® Creole Mustard Dip

Serve this flavorful dip with cut-up vegetables or your favorite chips.

Recipe

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