A gluten-free recipe, Carnival Jambalaya is the perfect quick and tasty party recipe. Start with Zatarain’s Jambalaya Mix and add in cubed chicken breasts, green onions and sausage of your choice.
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5m
PREP TIME
25m
COOK TIME
300
CALORIES
4
INGREDIENTS
Servings: 6 (1 cup)
Ingredients
- 2 1/2 cups water
- 1 package Zatarain's® Jambalaya Rice Mix
- 1/2 pound gluten-free boneless skinless chicken breasts, cubed
- 1/2 pound gluten-free smoked sausage, sliced 1/4-inch thick
INSTRUCTIONS
- 1 Mix water, Rice Mix, chicken and sausage in large saucepan until well blended. Bring to boil. Reduce heat to low; cover and simmer 25 minutes or until rice is tender
- 2 Remove from heat. Let stand 5 minutes. Sprinkle with green onions before serving
